Kasumi Kuro Chef’S Knife – 21 Cm (8.27 In)

Description

Sharp Performance with the Kasumi Kuro Chef’s Knife

The Kasumi Kuro Chef’s Knife is sharp, strong, and easy to handle. Its 32-layer Damascus blade with a hammered finish helps food slide off smoothly as you cut.

With a comfortable octagonal grip, this chef’s knife makes slicing simple and steady. It’s a great choice for everyday cooking or professional prep.

• Size: 21cm  / 8.27″

• Blade: 32-layer Damascus steel

• Material: Molybdenum vanadium high carbon stainless steel

• Handle: Octagonal shape for comfort and control

• Finish: Hammered to reduce food sticking

• Made in Seki, Japan

• Sharp, balanced, and easy to use

• Ideal for meat, vegetables, and all-purpose slicing

Upgrade your kitchen routine with this amazing Chef’s Knife — a reliable, stylish tool built for real cooking.

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