Wüsthof Gourmet Grey 7-Inch Hollow-Grind Santoku Knife

Description

Everyday Slicing with the Wüsthof Santoku Knife

The Wüsthof Santoku Knife combines Japanese-inspired design with everyday versatility. With its 7″ hollow-edge blade, it’s perfect for slicing, dicing, and chopping while keeping food from sticking.

This santoku knife is laser-stamped in Solingen, Germany from high-carbon stainless steel. It’s lightweight, balanced, and ready for everything from herbs and veggies to fish and meat.

• Blade length: 7 inches

• Hollow edge prevents food from sticking

• Laser-stamped from high-carbon stainless steel

• Riveted synthetic handle for comfort

• Made in Germany

• Care: Hand wash only. Dry immediately and hone regularly.

Master every chop with the Wüsthof Santoku Knife — a global favorite for good reason.

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