Description
Precision and Balance with the Wüsthof Santoku Knife
The Wüsthof Santoku Knife from the Crafter series brings together Japanese design and German craftsmanship. Its hollow ground blade makes slicing smoother by helping food release easily, while its nimble shape gives you full control over herbs, fish, meats, and more.
This santoku knife is ideal for cooks who want balance, beauty, and precision in every prep session.
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Blade Length: 7 inches
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Blade Width: 1.8 inches
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Handle Length: 4.4 inches
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Handle Material: Smoked oak with brass rivets
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Construction: Forged stainless steel
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Hardness: 58 HRC
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Origin: Solingen, Germany
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Features: Hollow ground edge, demi bolster, handcrafted finish
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Good For: Chopping, cutting, fish, fruit, herbs, meat
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Care: Hand-wash only, dry immediately, oil wood handle as needed
The Wüsthof Santoku Knife makes every chop feel easy—bring it home and elevate your prep game with style.
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