Description
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Faema — New Commercial Machines
E71E GTI A/2: Specialty-Grade Precision, Built for Busy Bars
The Faema E71E GTI A/2 brings the same GTi thermal precision and Smart Boiler technology found in the 3-group version into a 2-group format — making it the choice for specialty cafes and bistros that demand extraction accuracy and steam reliability without the footprint of a 3-group machine. Adjustable pressure lets your baristas fine-tune every blend, and the smart boiler keeps up with high-demand service from open to close.
The Problem & The Fix
Why Most Specialty Cafe Espresso Machines Fall Short — And Why This One Doesn’t
Temperature instability affects shot quality across the day
GTi thermal system ensures precise, stable temperature for every extraction
Steam productivity can’t keep up with milk drink demand
Smart boiler maximizes steam and hot water productivity at peak hours
Fixed pressure limits recipe flexibility across different blends
Adjustable pressure settings give baristas full control over each extraction profile
High-performance machines are too large for a 2-barista bar
E71E GTI delivers flagship-level systems in a right-sized 2-group body
How It Works
The E71E GTI A/2’s GTi thermal system actively maintains brewing temperature at both group heads throughout service. Whether you’re pulling your first shot of the day or your two-hundredth, the conditions at the group head stay consistent — which is the fundamental requirement for repeatable specialty espresso. Temperature precision at this level is what separates a specialty cafe from a commodity coffee operation.
The smart boiler technology monitors and manages steam and hot water productivity in real time, ensuring your baristas have what they need for milk drinks without waiting for pressure recovery. Adjustable pressure settings give your team the ability to dial in specific extraction profiles for different coffee origins and roast levels — a feature that matters when your menu changes with the seasons or your sourcing.
What You Get
GTi Thermal System
Precise temperature stability for consistently exceptional espresso — maintains exact extraction conditions at both groups throughout service, back-to-back shots included.
Smart Boiler
Maximum steam and hot water productivity when demand peaks — intelligent boiler management keeps your milk drink service moving without pressure drop.
Adjustable Pressure
Full control over extraction for every blend you serve — programmable pressure settings let baristas fine-tune flavor profiles rather than accepting fixed machine defaults.
2-Group Configuration
Specialty-grade performance in a right-sized format — two group heads give you the parallel output of a professional bar without the counter footprint of a 3-group machine.
Faema E71E Build
Commercial-grade engineering for demanding daily service — built to perform in specialty cafes, bistros, and high-expectation coffee environments.
Built For Professionals
Flagship-Level Systems. Two Groups. No Compromises.
The E71E GTI A/2 delivers the same precision and smart boiler performance as the 3-group version in a format built for specialty cafes and bistros. At $21,780, it’s a serious machine for serious operators.
Is This Right For You?
This Is For You If…
You run a specialty cafe or bistro where extraction precision is the standard.
You need adjustable pressure to serve different blends and origins on your menu.
You want smart boiler technology that keeps up with high milk drink demand.
You need a 2-group machine with flagship-level performance systems.
This Isn’t For You If…
Your volume requires a 3-group machine (see the E71E GTI A/3).
You’re looking for a mid-range machine at a lower price point.
You need automated milk frothing built into the machine.
Your budget is below $20,000 for espresso equipment.
Coffee Machine Depot is an authorized Faema dealer with in-house technical support and full expertise across the E71E line. We help specialty operators find and maintain the right equipment. Questions? Call us at 323-592-3303.
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